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Food Futures

20.00

Het boek "Food Futures" is geschreven door Chloe Rutzerveld. Dit betreft de 1e editie in paperback uitvoering met ISBN 9789063695170 van de uitgeverij BIS Publishers.

Dit betreft een tweedehands exemplaar in de staat Goed en wordt aangeboden op bol.com.

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ISBN

9789063695170

Druk

1

Auteur

Chloe Rutzerveld

Binding

Paperback

Uitgever

BIS Publishers

Tweedehands

Goed

Aanbieder

op bol.com

Beschrijving

Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloé Rutzerveld questions and explores new food production technologies and translates multidisciplinary research into future food scenarios. This book explains her thoughts, process and work, which is often described as provocative, cheeky and playful - inspiring and involving consumers in the discussion about potential food futures. Follow the conceptualization of completely edible, ‘mini vegetable gardens’ with crispy plants and mushrooms, that become a full meal after being printed by a 3D printer. Engage in a quest for a new eating system in which we digest 100% of the nutrients we take in (instead of the current 75%) by breeding bacteria that are harvested into capsules (that also look, taste ánd smell good). Or start cooking yourself with the recipe for a healthy, typically Dutch ‘stroopwafel’ a recipe derived from her project STROOOP! in which she dives into the natural sweetness of root vegetables. Start exploring, cooking and fantasizing about what we are going to eat in the future.